Popular Keywords
Clinical Nutrition
Diabetes Nutrition
Diet & Metabolic Syndrome
Diet Therapy
Dietetics
Eating Disorders
Editor-in-Chief
Xu Jingliang
Editor-in-Chief
School of Chemical Engineering
Zhengzhou University,china
Biography
Xu Jingliang is working as an Professor at the Zhengzhou University . He graduated from the Nanjing Agricultural University, Environmental Microbiology Ph.D and later worked at the Member of the Chinese Academy of Sciences Youth Innovation Association.
Research Interest
Her area of interest is in Biorefinery with lignocellulosic and microalgae biomass,Bioethanol production form microalgae with industrial waste gas.
Journal Info
- Journal Name: Journal of Nutrition and Food Science Research
- ISSN: 2770-4475
- DOI: 10.52338/Jonsfr
- Short Name: JONSFR
- Acceptance rate: 55%
- Volume: 3 (2025)
- Submission to acceptance: 25 days
- Acceptance to publication: 10 days
INDEXING
OUR PUBLICATION BENEFITS
- International Reach
- Peer Review
- Rapid Publication
- Open Access
- High Visibility